Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Thai Chicken Balls

4

0 min

Thai Chicken Balls

Thai Chicken Balls Photo 1

Time

0 min

Serving

8 persons

Calories

313

Rating

4.00★ (248)

Cuisine

Author: Victoria Buriak
These Thai chicken meatballs are so tasty. You have to try them!

Ingredients

  • ground chicken: 2 pound
  • dry bread crumbs: 1 cup
  • green onions: 4 piece (sliced)
  • ground coriander seed: 1 Tbsp
  • fresh cilantro: 1 cup (chopped)
  • sweet chili sauce: 0.25 cup
  • lemon juice: 2 Tbsp (fresh)
  • oil for frying:

Metric Conversion

Stages of cooking

Thai Chicken Balls Photo 21
Thai Chicken Balls Photo 32
Thai Chicken Balls Photo 43
  1. In a large bowl, mix together chicken and bread crumbs. Season with green onion, ground coriander, cilantro, chili sauce, and lemon juice; mix well.
    Thai Chicken Balls Photo 2
  2. Using damp hands, form mixture into evenly shaped balls that are either small enough to eat with your fingers, or large enough to use as burgers.
    Thai Chicken Balls Photo 3
  3. Heat oil in a large skillet over medium heat. Fry the chicken balls in batches until well browned all over.
    Thai Chicken Balls Photo 4

How did you like this article?

You may also like