Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Tomatillo Guacamole

4

0 min

Tomatillo Guacamole

Tomatillo Guacamole Photo 1

Time

0 min

Serving

12 persons

Calories

91

Rating

4.00★ (87)

Cuisine

Author: Victoria Buriak
Not only does this dip have a kick, it's vibrant color will allure any adventurous taste buds. The first time I served this dip, it was gone in the 15 minutes.

Ingredients

  • avocados - peeled, pitted, and: 3 piece (mashed)
  • tomatillos, husked and: 3 piece (chopped)
  • red onion: 1 piece (chopped)
  • roma (plum) tomatoes: 3 piece (chopped)
  • lime juice: 1 Tbsp
  • red pepper flakes: 1 tsp
  • drops hot pepper sauce: 3 piece
  • salt and pepper: (to taste)

Metric Conversion

Stages of cooking

Tomatillo Guacamole Photo 21
  1. In a medium bowl, mix avocados, tomatillos, red onion, roma tomatoes, and lime juice. Season with red pepper flakes, hot pepper sauce, and salt and pepper. Cover, and refrigerate at least 45 minutes before serving.
    Tomatillo Guacamole Photo 2

How did you like this article?

You may also like