A crispy tortilla, scrambled egg, and cheese–sounds like breakfast pizza to me!
Ingredients
- egg: 1 piece
- milk: 1 tsp
- 1/2 teaspoons butter: 1 piece
- flour tortilla: 1 piece (7 inch)
- slices jalapeno pepper jack cheese: 2 piece
Metric Conversion
Stages of cooking
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Whisk egg and milk together in a small bowl.
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Melt butter in a skillet over medium heat. Pour in egg mixture and tilt skillet until egg covers the skillet. Cook until egg is set, about 2 minutes. Place flour tortilla over egg, and carefully flip egg and tortilla so that the tortilla is now on the bottom.
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Place cheese slices over egg. Cook until tortilla is crisp, 3 to 4 minutes. Cover skillet and cook until cheese is melted, 1 to 2 minutes.
