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Tuna Fish Pea Salad

4

5 min

Tuna Fish Pea Salad

Tuna Fish Pea Salad Photo 1

Time

5 min

Serving

6 persons

Calories

103

Rating

4.00★ (40)

Cuisine

Author: Victoria Buriak
An easy, QUICK, but absolutely delicious recipe that's great on sandwiches, with crackers, or even on its own. Kids love it too!

Ingredients

  • chunk light tuna in water: 1 can (12 ounce can, drained)
  • peas: 1 can (15 ounce can, drained)
  • reduced-fat mayonnaise: 0.25 cup (or as needed)
  • garlic powder: 1 tsp
  • ground black pepper: 1 tsp

Metric Conversion

Stages of cooking

Tuna Fish Pea Salad Photo 21
  1. Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well.
    Tuna Fish Pea Salad Photo 2

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