This cool and refreshing lemon mint cocktail is great in the summertime — or any time! Garnish with mint sprigs.
Ingredients
- mint leaves: 1 cup (chopped, fresh)
- white sugar: 0.66667 cup
- fluid ounces vodka: 12 piece
- lemon juice: 1 cup (fresh)
- ice: (crushed)
Metric Conversion
Stages of cooking
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Combine mint and sugar in a large bowl. Stir in vodka and lemon juice. Cover and refrigerate lemonade, 30 minutes to 2 hours.
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Strain lemonade into a pitcher. Fill six (6- to 8-ounce) glasses with crushed ice; pour lemonade over ice.
