Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Warm Blueberry Cobbler

4

40 min

Warm Blueberry Cobbler

Warm Blueberry Cobbler Photo 1

Time

40 min

Serving

12 persons

Calories

180

Rating

4.00★ (161)

Cuisine

Author: Victoria Buriak
Delicious blueberry cobbler with only 6 simple ingredients. Turns out well with fresh or frozen blueberries. Serve warm with whipped cream or vanilla ice cream.

Ingredients

  • blueberries: 3 cups
  • lemon juice: 1 Tbsp
  • all-purpose flour: 1 cup
  • white sugar: 1 cup
  • egg: 1 piece (beaten)
  • butter: 6 Tbsp (melted)

Metric Conversion

Stages of cooking

Warm Blueberry Cobbler Photo 21
Warm Blueberry Cobbler Photo 32
Warm Blueberry Cobbler Photo 43
Warm Blueberry Cobbler Photo 54
  1. Preheat oven to 375 degrees F (190 degrees C).
    Warm Blueberry Cobbler Photo 2
  2. Place blueberries in a 6x10-inch baking dish. Sprinkle lemon juice over blueberries.
    Warm Blueberry Cobbler Photo 3
  3. Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture.
    Warm Blueberry Cobbler Photo 4
  4. Bake in the preheated oven until cobbler is bubbling, about 30 minutes.
    Warm Blueberry Cobbler Photo 5

How did you like this article?

You may also like