Register

Log in

Log in Healthydish.club

With e-mail or username

Incorrect username or password. Please check the correctness of the username and password and try again.

Forgot your password? Create an account

Forgot your password?

Please type your Email and press "Send".
New password will be sent on your Email. Thanks.

Register

Your password has been reset.
Please cheсk your inbox.

It’s easy to become a part of Healthydish.club

or Register with e-mail

By clicking "Join to Healthydish.club", I agree to HealthyDish.Club's Terms and Сonditions and that I have read HealthyDish.Club' Data Policy and HealthyDish.Club' Cookie Use.

Already have an account?

Only authoriazed user can evaluate recipes and tips as well as leave their comments.
If you want to evaluate this recipe or tip, please authorize or register.

Log in Healthydish.club

With social media

With e-mail or username

Incorrect username or password. Please check the correctness of the username and password and try again.

Forgot your password? Create an account

“Brigadeiro” Candies

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

20 persons

0 calories

“Brigadeiro” candies were the first Brazil dessert cooked in 1940, when the assortment of candies and other delicious treats was extremely poor. They are named after the first BBC commander, Eduardo Gomes. The shape of these candies resembles that of truffles, although, their ingredients somewhat differ. The candies are easy and fast to cook, while their taste is so remarkable that your loved ones will ask you to cook the sweets over and over again! 

Ingredients
Ingredients
  • condensed milk: 400 ml
  • cocoa powder: 20 g
  • butter: 15 g
  • dark chocolate 75%: 50 g (grated)
brigadeiro candies
Stages of cooking
Stages of cooking
brigadeiro candies
1

Prepare right proportions of products in advance.

brigadeiro candies
2

Take a pot and mix condensed milk, butter and cocoa powder there.

brigadeiro candies
3

Warm the ingredients on small fire and keep stirring them to get smooth mass.

brigadeiro candies
4

Boil until the mass becomes dense. As soon as chocolate mass will gets almost firm, take the pot off fire.  The whole process will not take it longer than 8-10 minutes.

brigadeiro candies
5

Spoon the mass into the plate and let it cool down. Then form small round-shaped candies.

brigadeiro candies
6

Finally, roll the candies in grated chocolate. You can choose white or dark chocolate to your liking. If you like soft candies, you can leave them in a cool place. To get firm candies, put them into the fridge. Bon appétit!

 

How did you like this recipe?
0
0.00/5 from 0 reviews

Leave a comment

To leave a comment, please log in or register