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Best Bruschetta Ever

4

500 min

Best Bruschetta Ever

Best Bruschetta Ever Photo 1

Time

500 min

Serving

8 persons

Calories

47

Rating

4.00★ (572)

Cuisine

French
Author: Victoria Buriak
This is a great garlicky bruschetta recipe. Serve it on slices of French bread. It's a wonderful accompaniment to tomato pastas.

Ingredients

  • tomatoes: 2 piece (cubed)
  • basil: 1 tsp (dried)
  • Parmesan cheese: 4 Tbsp (grated)
  • olive oil: 2 Tbsp
  • clove garlic: 1 piece (crushed)
  • seasoning salt: (to taste)
  • ground black pepper: (to taste)

Metric Conversion

Stages of cooking

Best Bruschetta Ever Photo 21
  1. In a medium bowl, mix tomatoes, dried basil, Parmesan cheese, olive oil, garlic, seasoning salt and ground black pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving.
    Best Bruschetta Ever Photo 2

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