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Chocolate Chip Belgian Waffles

4

15 min

Chocolate Chip Belgian Waffles

Chocolate Chip Belgian Waffles Photo 1

Time

15 min

Serving

3 persons

Calories

480

Rating

4.00★ (5)

Cuisine

European
Author: Victoria Buriak
The fluffiest Belgian waffles with melty chocolate chips on the inside.

Ingredients

  • egg: 1 piece
  • all-purpose flour: 1 cup
  • fluid ounces milk: 7 piece
  • chocolate chips: 0.33333 cup
  • vegetable oil: 0.25 cup
  • white sugar: 1 Tbsp
  • baking powder: 2 tsp
  • vanilla extract: 0.25 tsp
  • salt: 0.125 tsp
  • nonstick cooking spray:

Metric Conversion

Stages of cooking

Chocolate Chip Belgian Waffles Photo 21
Chocolate Chip Belgian Waffles Photo 32
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  1. Beat egg in a large bowl with a hand mixer until fluffy. Add flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt; mix just until smooth.
    Chocolate Chip Belgian Waffles Photo 2
  2. Spray a Belgian waffle iron with cooking spray and preheat according to manufacturer's instructions.
    Chocolate Chip Belgian Waffles Photo 3
  3. Pour about 3/4 cup batter onto the hot waffle iron and cook until golden brown. Repeat with remaining batter. Serve hot.
    Chocolate Chip Belgian Waffles Photo 4

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