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Easter Bird's Nests

4

20 min

Easter Bird's Nests

Easter Bird's Nests Photo 1

Time

20 min

Serving

10 persons

Calories

365

Rating

4.00★ (47)

Cuisine

Author: Victoria Buriak
These Easter nests with colorful mini eggs are such a cute cookie or edible decoration for your Easter table!

Ingredients

  • miniature marshmallows: 3 cups
  • creamy peanut butter: 0.25 cup
  • butter: 3 Tbsp
  • crispy chow mein noodles: 4 cups
  • cooking spray:
  • candy-coated milk chocolate eggs: 40 piece

Metric Conversion

Stages of cooking

Easter Bird's Nests Photo 21
Easter Bird's Nests Photo 32
Easter Bird's Nests Photo 4 3
  1. Place marshmallows, peanut butter, and butter in a saucepan; cook and stir over medium heat until the marshmallows have melted completely, about 5 minutes.
    Easter Bird's Nests Photo 2
  2. Put chow mein noodles into a large bowl; pour marshmallow mixture over noodles and stir to coat.
    Easter Bird's Nests Photo 3
  3. Spray hands with cooking spray or coat with butter so the noodles will not stick to your hands. Scoop noodle mixture from bowl with an ice cream scoop and form into balls, hollowing the center out to create the nest. Arrange 4 chocolate eggs into each nest.
    Easter Bird's Nests Photo 4

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