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Easy Caramel Sauce

4

10 min

Easy Caramel Sauce

Easy Caramel Sauce Photo 1

Time

10 min

Serving

8 persons

Calories

212

Rating

4.00★ (539)

Cuisine

Author: Victoria Buriak
This caramel sauce recipe is super easy to make with just 3 ingredients. It's perfect for drizzling on top of ice cream, apple pie, cheesecake, and anything else you want to put it on!

Ingredients

  • packed brown sugar: 1 cup
  • unsalted butter: 0.5 cup
  • milk: 0.25 cup
  • vanilla extract: 1 tsp (optional)

Metric Conversion

Stages of cooking

Easy Caramel Sauce Photo 2 1
Easy Caramel Sauce Photo 3 2
Easy Caramel Sauce Photo 4 3
Easy Caramel Sauce Photo 5 4
  1. Gather all ingredients. Dotdash Meredith Food Studios
    Easy Caramel Sauce Photo 2
  2. Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, 1 to 2 minutes. Dotdash Meredith Food Studios
    Easy Caramel Sauce Photo 3
  3. Remove from the heat and stir in vanilla extract. Dotdash Meredith Food Studios
    Easy Caramel Sauce Photo 4
  4. Serve over ice cream and enjoy! DOTDASH MEREDITH FOOD STUDIOS 
    Easy Caramel Sauce Photo 5

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