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Time
15 min
Serving
4 persons
Calories
0
A colorful and nutritious dip that combines fresh corn, cherries, and herbs perfect for tortilla chips or grilled vegetables.
Ingredients
- fresh sweet corn kernels: 2 cups (fresh)
- cherries: 2 cups (pitted and thinly sliced)
- diced red onion: 0.5 cup
- fresh basil: 2 Tbsp (chiffonaded)
- fresh mint: 2 Tbsp (chopped)
- lemon: 1 piece (juiced)
- salt: 0 tsp (Add to taste)
Metric Conversion
Stages of cooking
-
Combine the corn, cherries, onion, basil, mint, and lemon juice in a medium bowl.
-
Stir well and taste, adding salt as desired.
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Serve with tortilla or pita chips.
