Time
15 min
Serving
2 persons
Calories
521
Adding avocado to traditional deviled eggs provides a healthy dose of monounsaturated fats and increases vitamin K, folate, vitamin C, and potassium content.
Ingredients
- large hard-boiled eggs: 4 piece (hard-boiled)
- large avocado: 1 piece (peeled, pitted, and chopped)
- keto-approved mayonnaise: 0.25 cup
- lime juice: 1 tsp
- feta cheese: 1 Tbsp
- light olive oil: 2 tsp
- salt: 0.125 tsp
- black pepper: 0.25 tsp
Metric Conversion
Stages of cooking
-
Peel hard-boiled eggs and cut in half lengthwise. Scoop out yolks and place in a small bowl.
-
Put remaining ingredients except pepper in bowl with egg yolks and mash with a fork until combined.
-
Fill each egg white half with an equal amount of the yolk mixture. Sprinkle pepper on top.
