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Grilled Pineapple

4

45 min

Grilled Pineapple

Grilled Pineapple Photo 1

Time

45 min

Serving

12 persons

Calories

46

Rating

4.00★ (250)

Cuisine

Author: Victoria Buriak
Grilled pineapple is so easy and really good. Hot sauce gives it an extra kick and cuts the sweetness. Serve these as snacks while the rest of the grilled feast comes together but be warned, they go quickly!

Ingredients

  • pineapple - peeled, cored and cut into 1-inch rings: 1 piece (fresh)
  • butter: 3 Tbsp (melted)
  • honey: 0.25 tsp
  • dash hot pepper sauce: 1 piece
  • salt: (to taste)

Metric Conversion

Stages of cooking

Grilled Pineapple Photo 21
Grilled Pineapple Photo 32
Grilled Pineapple Photo 43
  1. Place pineapple rings in a large resealable plastic bag. Add butter, honey, hot pepper sauce, and salt. Seal the bag and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.
    Grilled Pineapple Photo 2
  2. Preheat an outdoor grill for high heat and lightly oil grate.
    Grilled Pineapple Photo 3
  3. Grill pineapple rings until heated through and grill marks appear, 2 to 3 minutes per side.
    Grilled Pineapple Photo 4

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